Food and Wine Tasting

Tasting of Champagne Demière paired with a selection of dishes from Osteria Magenes

We are ready! 

On October 16th we are waiting for you to toast with us tasting the Champagne Demière paired with a selection of our dishes. We have studied the pairings to allow you to fully appreciate the perlage and aromas of these champagnes which also enhance the creativity and different facets of the flavors of our dishes strong>.

Welcome to Our Tasting Evening!

Menu

🌮 Amuse bouche in combination with Champagne Demière Brut Confiden'S

• Fake olive with veal tartare
• Tacos with boiled meat, 16 month parmesan and guacamole
• Sablè, goat cheese and carrot flower
• Campari bon bon and bitter orangeade
• The egg in Cereghino... in one bite!!!

🥣 Appetizer paired with Champagne Demière Brut “Lysandre” Millesimo 2012

• Carrù beef tartare, Po oyster, mustard, honey, dill and mixed salad

🥘First paired with Champagne Demière Extra- Dry “Lysandre”, Millesimo 2011, Blanc de Noirs

• Risotto alla zucca , gamberi rosa di Santa Margherita, salsa Thermidor, zenzero

🍖 Second paired with Champagne Demière Brut Rosè “Lysandre” Millesimo 2018

• Brisket (smoked beef brisket), Robuchon puree, tosazu

🍨 Sweet

• Muscovado ice cream creamed on the spot, accompanied by dark chocolate or Langhe hazelnuts

>> DISCOVER NOW ALL DEMIERE CHAMPAGNE <<

>> BOOK NOW YOUR MAGENES EXPERIENCE!